It is an unspoken rule that all Italian products labeled “Calabrese” are in some way spicier than there non-Calabrese kin. This is true of our Calabrese salami as well. Spicy, salty and with a natural sweetness coming from the pork, this salami is dangerously easy and enjoyable to eat, especially for this who enjoy a little kick in there food.

Calabrese Salametti

  • 16202

  • 6x300g


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