Red Wine Rosette de Lyon

Another clear sign of the founder’s, Mr. Antonio Ledonne, Italian heritage. Chianti, a Tuscan born wine resulting from a love triangle of great Italian wines: Sangiovese, Canaiolo and Malvasia Bianca, is mixed right into the meat and allowed a very crucial “holding” period to fully infuse its full bodied flavor into the pork meat. Slightly acidic and bold, great for a spring, summer, fall or winter evening.

Pack Size: 6 x 300g

Product Code: 90007

Enjoy with:

- Chianti

- Amber spirits

- Stone fruit

- Berries

- Warm spices (all spices, clove, cinnamon, etc)

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